Lin Hui-Mei said that people in the past were warm and friendly. It was common to see passers-by take a cup of tea from the teapot placed at the gate. However, people nowadays are more alienated. This neighborly warmth has gradually declined. So she hopes to make good tea, introduce tea growing and making to those unfamiliar with it, and even offer activities for visitors so they can explore the five senses, and not only drink tea but also feel the different warmth of tea.
Farm also produces and processes tea on its own. The tea-making process is very meticulous. Tea can also be used as an ingredient in cookies or pastry. Tourists can taste all kinds of flavors of tea. The Farm also provides tea picking, tea tasting, and tea ceremony experiences and other activities. Besides experiencing the life of a tea farmer for the day, visitors can also make tea, evaluate tea and learn more about the art of tea. Through these activities, tourist further their understanding of the functions and features of different roles in the tea industry in Taiwan.