Mei-Jia Tea Garden, located in the mountain region of Muzha, is a local tea farming family that has passed down the tradition from generation to generation. As early as 1895, the ancestors of the Zhangs brought tea seedlings from Anxi, Fujian to Taiwan for planting and cultivating. The family business has been passed down for ten generations…….
Introduction
In 1990, the ninth-generation successor, Zhang Rong-guang named the tea garden after his father, thus formally establishing “Mei-Jia Tea Garden.” It also became the first famous restaurant in Maokong “serving dishes with tea as an ingredient.” In recent years, after the youngest, tenth-generation “young farmer” returned home to join the family business, the Tea Garden also provides tea experience activities. Besides brewing and drinking tea, visitors can also experience the whole process of tea making from tea picking, tossing, panning to rolling, roasting, and packaging. They will gain a deep appreciation for the artistry of the tea industry.