Tourists visiting the Farm for the first time often ask, “Does the tea taste good in low-altitude areas?” Let’s check out the Farm’s geographical location first: The Farm is situated in…
Introduction
Tourists visiting the Farm for the first time often ask, “Does the tea taste good in low-altitude areas?” Let’s check out the Farm’s geographical location first: The Farm is situated in Zhongshan Village, Dongshan Township, at the headstream of the Dongshan River, surrounded by mountains on three sides and facing the ocean in the east. It receives abundant rainfall and is full of mist. Under such a privileged geographical environment and climate, Jin Xuan, Cui Yu, and Oolong Tea are all of excellent quality. In addition to the old master’s superb tea-making skills, Dongshan tea can compete with the tea produced in other famous tea areas and sells like hot cakes on the market.
Previously, some retired officers and generals, who had drank all the good tea in Taiwan, made and drank tea at Ur-Shan Tea Garden Farm. After having the fresh prize-winning spring tea, they applauded that the tea’s fragrance, taste, and aftertaste can compete with alpine tea. This praise was icing on the cake for the old tea growing and master Lin, Teng-Ko. It is not easy to satisfy the picky gourmets so much that they decide to bring a lot of good tea home with them.
Features of Agricultural Tourism
Tea
The egg yolk is thick and creamy like gold. The “Egg-playing expert” takes first place and win prizes.
Ur-Shan Tea Garden Farm, which is about 3 Ha., provides tea-picking, tea-making, and tea panning experience activities. Visitors feel satisfied about making their own tea. Furthermore, started in 2005, the Tea-Smoked Egg DIY has been a classic and popular activity. Once 1000 eggs were used in one day. After blindly selecting more than 20 group customers for a competition, the activity has become even more brilliant. The tourist winning “egg-playing expert” gets to wear an apron, make an acceptance speech, and be awarded with a certificate of merit and prize on stage.
Before smoking eggs, the owner provides semi-finished cooked eggs marinated in tea and sauce for two days. The smoking part would be completed by the tourist. First, tea leaves and antibacterial and antiseptic brown sugar are placed in a pot covered in tin foil. Then the tourist gently places an oven net and puts the cooked eggs on it. It takes only 2 minutes to smoke the eggs to a light golden color. Cutting the egg in half, tourists will see the yolk as thick and creamy as gold. The taste of the unique tea smoking fragrance is long-lasting. Both the young and the old enjoy this activity very much.
Ur-Shan Tea Garden Farm, which is about 3 Ha., provides tea-picking, tea-making, and tea panning experience activities. Visitors feel satisfied about making their own tea. Furthermore, started in 2005, the Tea-Smoked Egg DIY has been a classic and popular activity. Once 1000 eggs were used in one day. After blindly selecting more than 20 group customers for a competition, the activity has become even more brilliant. The tourist winning “egg-playing expert” gets to wear an apron, make an acceptance speech, and be awarded with a certificate of merit and prize on stage.
Before smoking eggs, the owner provides semi-finished cooked eggs marinated in tea and sauce for two days. The smoking part would be completed by the tourist. First, tea leaves and antibacterial and antiseptic brown sugar are placed in a pot covered in tin foil. Then the tourist gently places an oven net and puts the cooked eggs on it. It takes only 2 minutes to smoke the eggs to a light golden color. Cutting the egg in half, tourists will see the yolk as thick and creamy as gold. The taste of the unique tea smoking fragrance is long-lasting. Both the young and the old enjoy this activity very much.
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