Ur-Shan Tea Garden Farm, which is about 3 Ha., provides tea-picking, tea-making, and tea panning experience activities. Visitors feel satisfied about making their own tea. Furthermore, started in 2005, the Tea-Smoked Egg DIY has been a classic and popular activity. Once 1000 eggs were used in one day. After blindly selecting more than 20 group customers for a competition, the activity has become even more brilliant. The tourist winning “egg-playing expert” gets to wear an apron, make an acceptance speech, and be awarded with a certificate of merit and prize on stage.
Before smoking eggs, the owner provides semi-finished cooked eggs marinated in tea and sauce for two days. The smoking part would be completed by the tourist. First, tea leaves and antibacterial and antiseptic brown sugar are placed in a pot covered in tin foil. Then the tourist gently places an oven net and puts the cooked eggs on it. It takes only 2 minutes to smoke the eggs to a light golden color. Cutting the egg in half, tourists will see the yolk as thick and creamy as gold. The taste of the unique tea smoking fragrance is long-lasting. Both the young and the old enjoy this activity very much.